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Editura Universitara Management in tourism and services

ISBN: 978-973-749-933-2

Publisher year: 2010

Edition: I

Pages: 168

Publisher: Editura Universitara

Author: Steliana Cojocariu

Product Code: 9789737499332 Do you need help? 0745 200 718 / 0745 200 357
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Management is one of the essential factors that explain why a country is rich or poor - and knowing that a picture is still on its components, we could say that organizations themselves are not good or bad, but they are consistent with people who they run, so orchestrand with practice management, they are good or bad run.

Therefore, one needs to be taken in the current period for promotion and expansion of performance management in the Romanian tourism organizations is to develop the ability and capacity of managers to know how to work with people, to train, motivate and work towards their collective project what strategy the organization.

This requirement should not be regarded as a mere theoretical exercise, but as one of the principal means active intervention to increase employees' attachment to the organization and its mission for positive reception of the strategy and changes imposed by its implementation.

Its implementation requires the managers: availability for dialogue and communication in the decision making, taking into consideration the expectations and interests of subordinates, explaining the company mission and its strategic objectives, creating an organizational framework and to foster cooperation and communication between individuals, creativity, employee career development and application of a fair system of rewards and sanctions. Besides this, the force of personal example, credibility and relationships with subordinates other interest groups, honesty and fairness are also other factors motivating the entire staff.

This book aims to explain the management process, methods, tools and techniques to be used by policy makers to improve the management of tourism organizations in favor of increasing their competititvitatii European single market, the theme being addressed by way of structuring research undertaken, a work of great scientific value, but also practical value.

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Steliana Cojocariu
Steliana Cojocariu

Bachelor of RAU in Bucharest, Faculty of Internal and International Tourism Economy (1996)
Ph.D. in Economics, Academy of Economic Studies, Faculty of Commerce, with the thesis: possibility of improving the quality of hotel services in Romania in accordance with the requirements of the European Union (2010)
Hospitality and tourism industry trainer for the National Center for Educational Tourism in Bucharest between 1996-2002 and CG THR Bucharest, between 2002-2006
Scholarships: PHARE tourism schools in Ireland and France (1997), Switzerland - Ecoll Swis Sierra (1998) CUOA University, Italy (2000)
Internships observation made at Hotel Sofitel in Luxembourg (2002) and Novotel in Belgium (2004), offered by the European Association of Schools of hospitality and tourism (AEHT), following a competitive selection of teachers from schools travel Europe.
Advisor to the Ministry of Regional Development Assessment examination and Tourism in 2006
From 2004 until now published over 25 articles in journals listed A and B by NURC and developed as a co-author five books: Manual of Travel Agency Director, Director of Hotel Manual, Manual of Restaurant Manager , Manual driver board small employer (guarantor) in tourism service quality of tourism management and hospitality industry.

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